All of the food at Nagev is 100% Vegan so if you are looking for some vegetarian food we’ve got you covered. Dairy milk is available for select drinks, along side a bunch of plant based milks.
Vegetarian diets can reduce your risk and even reverse symptoms of chronic diseases as mentioned on the Vegan page [insert link to Vegan page].
Not everyone knows that B & C vitamins, and antioxidants can’t be stored by the body, so we need a daily dose of these guys to keep our metabolism going strong and for energy.
Although not exclusive to dairy, dairy contains proteins, minerals and vitamins that are important for brain and bone health. Vegetarian sources of protein include tofu, eggs, dairy, nuts, seeds, ‘vegetarian meat’/textured vegetable protein, and wholegrains.
More evidence is emerging that large scale animal agriculture is adding to global warming. Compared to producing animal foods, plant foods require far fewer resources like water and carbon. It is estimated that the global average amount of water required to produce 1kg of beef is 15,400L and chicken is 4,300L, dam that’s a lot of water, especially when 1kg of vegetables only requires 320L, fruit 960L and cereals 1,600L. Added up over a lifetime, you can see how what you eat makes a difference to the world. Sourcing your food locally can also help reduce the carbon foot print.
Munching down a few more fresh veggies ain’t ever a bad thing!
Did you know that only 8% of Aussies eat the recommended 5 serves of veggies a day? Call us crazy but we love our tasty veggies, but of course, if it ain’t tasty why eat it! Gone are the days of over cooked veg on the side of your plate, plant-based food is exploding globally and taste buds are the happy customers. Nutrition and flavor can go hand in hand, just try anything from our menu for proof.